Vietnamese Cabbage Salad Dressing

Note that this makes a lot of dressing. Use the tool in the print option below to adjust the ingredients according.

Vietnamese Cabbage Salad Dressing

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Course: Salad
Cuisine: Vietnamese
Servings: 128


  • 2 cups onions (chopped)
  • cups oil
  • cups sesame oil
  • ¾ cups sambal
  • cups sugar
  • cups apple cider vinegar
  • cups lemon juice
  • cups fish sauce


  • Puree onions in processor, add oils to make onion emulsion.
  • Pour into large mixing bowl.
  • Add rest of ingredients, mix well.

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