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Dal Condiment (Onion Concassé)
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Course:
Sauce
Cuisine:
Five Spice, Vegan, Vegetarian
Servings:
50
servings
Ingredients
4
onions
(small dice)
⅓
cup
jalapeños
(minced)
½
cup
garlic
(chopped)
4
cups
oil
8-10
bay leaves
Instructions
In heavy bottom sauté pan, heat oil and bay leaves on medium high until bay leaves "crisp."
Remove bay leaves.
SLOWLY
add diced onion, garlic, jalapenos. Cook until golden.
Notes
Presumably used for dal-based recipes like the
Curry Based Soups
!