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–+ servings

Sauce For Pad Thai

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Course: Sauce
Cuisine: Thai
Servings: 48

Ingredients

  • 7 ½ cups lemon juice
  • 5 ¼ cups fish sauce (for vegetarian sauce, substitute soy for fish and and 1 cup of water)
  • 10 Tablespoons sugar
  • 1 Tablespoon cayenne