Ingredients
- 1.5 liters Smirnoff Vodka
- 20-25 lemons (and/or oranges)
Instructions
- Add vodka to large glass jar.
- Peel fruit and add peels to jar.
- Juice fruit, finely strain, and bring to a boil 10-15 seconds.
- Cool and add to jar.
Notes
Do not use more than one juiced orange.
Fruit may be processed over several weeks but peels should be added immediately.