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House Special Salmon w/Orange Sauce & Walnuts

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Course: Main Course
Cuisine: Five Spice
Year: 1990
Servings: 1 serving

Ingredients

  • salmon filet
  • pea pods (snap or snow)
  • corn
  • broccoli
  • carrots
  • soy
  • sesame oil
  • 3-4 chili peppers
  • orange peel
  • ½ cup Orange Sauce For Salmon (see below)
  • 1-2 Tablespoon walnuts

Instructions

  • Steam salmon, 5-8 minutes (depending on thickness).
  • Spritz veggies with soy and sesame, steam for 3-4 minutes.
  • In saute pan, blacken (do not burn) peppers and orange peel.
  • Add sauce and walnuts, heat through til bubbly and reduced slightly.
  • Serve on invert.