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Magic Animal Wontons in Hot Sauce

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Course: Dim Sum, Dumpling
Cuisine: Chinese
Year: 2001
Servings: 300 dumplings

Ingredients

  • 8 pounds pork (ground)
  • cups onions (¼" dice)
  • 2 cups black mushrooms (¼" dice)
  • 2 pounds spinach (frozen, chopped, squeezed dry)
  • cups scallions
  • 2 cups bamboo shoots (small dice)
  • 2 cups bacon (⅓" dice)
  • 2 pounds shrimp (coarse dice)
  • ½ teaspoon black pepper
  • 1 teaspoon salt
  • 7 Tablespoons fish sauce
  • 3 Tablespoons oyster sauce
  • 3 teaspoons sesame oil
  • 5 eggs
  • 1 teaspoon sugar
  • 6 Tablespoons cornstarch (with 6 Tablespoons water)

Instructions

  • Mix all together very well by hand.
  • Steam. Toss in Magic Animal Sauce for that **.

Notes

Servings are estimated!