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Burmese Ruby Sauce

Burmese Ruby Sauce for the Burmese Mountain Ruby Chicken.
Servings: 5
Course: Sauce
Cuisine: Burmese, Five Spice, Vegetarian

Ingredients
  

  • 5 ½ Tablespoons sambal
  • 1 Tablespoon garlic
  • 1 ¼ teaspoon sugar
  • 5 teaspoons red wine vinegar
  • 4 Tablespoons fish sauce
  • ¼ teaspoon salt
  • 3 Tablespoons ginger