Burmese Ruby Sauce

An important part of the Burmese Mountain Ruby Chicken recipe. The recipe card makes nearly 15 cups of the sauce, so the recipe below has been adjusted to make about a cup of sauce.

Burmese Ruby Sauce

Burmese Ruby Sauce for the Burmese Mountain Ruby Chicken.
Print Pin Rate
Course: Sauce
Cuisine: Burmese, Five Spice
Servings: 5


  • 5 ½ Tablespoons gambal
  • 1 Tablespoon garlic
  • 1 ¼ teaspoon sugar
  • 5 teaspoons red wine vinegar
  • 4 Tablespoons fish sauce
  • ¼ teaspoon salt
  • 3 Tablespoons ginger

One thought on “Burmese Ruby Sauce

Leave a Reply

%d bloggers like this: