Go Back

Celestial Chicken

Servings: 14
Course: Dim Sum
Cuisine: Five Spice

Ingredients
  

  • 42 ounces chicken fine dice
  • 4 Tablespoons soy sauce
  • 2 Tablespoons fish sauce
  • 1½ cups black mushrooms diced
  • ¾ cup scallion diced
  • 4 Tablespoons water chestnut diced
  • 1½ Tablespoons ginger fresh
  • ½ teaspoon chili paste w/garlic sambal
  • 3 Tablespoons sherry
  • 6 Tablespoons soy sauce

Method
 

  1. Marinate chicken in soy and fish sauces. Set aside.
  2. Oil saute pane to cover bottom.
  3. Add remaining ingredients until flavors are melded. Chill.
  4. Add chilled aromatic mixture to marinated chicken.
  5. Fill 14 foil packets. Line each foil packet with parchment. Close packets as if making raviolis.
  6. Cook packets in hot oil, 3 minutes. Drain.
  7. Slick packet open for presentation. Serve with lemon wedge.

Notes

Note that there is an illegible note towards the bottom relating to the foil packets.  "Spray w/..."