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Five Spice Fritters (aka Herb and Scallion or "Urban" Pancakes)

Four fat little pancakes made out of scallions, onions, leeks, cilantro, eggs, and bread.
$5.25
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Course: Appetizer
Cuisine: Five Spice
Year: 1994
Servings: 2

Ingredients

  • 3 French Roll (torn into small pieces)
  • ½ cup veggie stock
  • 2 Tablespoons onions (finely chopped, heaping)
  • 2 Tablespoons scallion (heaping)
  • 2 Tablespoons leeks (397009936)
  • ¼ teaspoon sambal
  • 1 egg (well beaten)

Instructions

  • Add stock to bread.
  • Mix in chopped vegetables.
  • Mix in egg thoroughly.
  • Pan fry, like a pancake.

Notes

Linda requested the scallion pancake recipe with the sauce. I was able to locate this recipe, which I believe was used to make the Five Spice Fritters. I just reduced the recipe for the pancakes, but have yet to make it - so check my math. Luckily the sauce recipe will make a home sized portion.