
Ingredients
Method
- Briefly stir fry onions, nectarines, pea pods, and celery. Set aside.
- Add garlic and sambal.
- Add chicken, coconut milk, sugar, fish sauce. Stir fry until chicken is cooked.
- Add back veggies, serve on a rice donut. Garnish with cilantro.
Notes
Measures are based on a wok spoon == 1/2 cup.
