Sweet and Spicy Beef

Sweet and Spicy Beef

Servings: 1 serving
Course: Main Course
Cuisine: Five Spice

Ingredients
  

  • onions
  • pea pods
  • ½ fork garlic
  • ½ fork ginger
  • celery
  • bamboo shoots
  • scallions "inchers"
  • beef
  • lo mein noodles
  • ¼ cup beef stock
  • ¼ cup hoisin sauce
  • ⅔ fork sambal
  • ½ fork fermented black beans
  • 1 Tablespoon honey
  • ½ Tablespoon black pepper
  • carrot julienned
  • cucumber julienned
  • bean sprouts
  • scallions "julies"

Method
 

  1. Oil in wok. Add all ingredients through black pepper and cook through. Serve in bowl.
  2. Garnish with julienned veggies, sprouts, julies.

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