Ingredients
- onions
- pea pods
- ½ fork garlic
- ½ fork ginger
- celery
- bamboo shoots
- scallions ("inchers")
- beef
- lo mein noodles
- ¼ cup beef stock
- ¼ cup hoisin sauce
- ⅔ fork sambal
- ½ fork fermented black beans
- 1 Tablespoon honey
- ½ Tablespoon black pepper
- carrot (julienned)
- cucumber (julienned)
- bean sprouts
- scallions ("julies")
Instructions
- Oil in wok. Add all ingredients through black pepper and cook through. Serve in bowl.
- Garnish with julienned veggies, sprouts, julies.
