Beef* Lo Mein

Posted bychiphartPosted inUncategorized

Beef Lo Mein

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Servings: 1
Course: Main Course
Cuisine: Chinese, Five Spice, Vegan, Vegetarian
Ingredients Method

Ingredients
  

  • 1 fork garlic
  • ½ fork sambal
  • beef or substitute
  • peppers
  • baby corn
  • bamboo shoots
  • celery
  • black mushrooms
  • lo mein noodles
  • 1 round sherry
Wok Spoon
  • 1 teaspoon sugar
  • 2½ Tablespoon soy sauce
  • 1 Tablespoon dark soy sauce
  • 1 teaspoon sesame oil
  • 3 shakes black pepper

Method
 

  1. Oil in wok, add garlic and sambal.
  2. Add beef and onions, stir fry until meat is almost done.
  3. Add remaining vegetables and stir fry briefly.
  4. Add lo mein. Do not stir. Have lid ready. Circle one with sherry and cover immediately.
  5. Mix wok spoon ingredients together and add to noodles. Stir until uniform color.

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