Korean Barbecue Pork Ribs

With Sesame-Peanut Noodles and Spicy Cucumbers The spice of the ribs is balanced by the lush taste of the noodles. $12.99


This list of ingredients is 1/5 of the ingredients on the recipe card. This should make about 1 1/2 quarts of Korean Barbecue Sauce. That should be enough sauce for 1-2 racks of pork ribs.

  • 3 cups black mushroom tea
  • 2 heaping Tablespoons chopped garlic
  • 2 heaping Tablespoons fresh ginger
  • 3 heaping Tablespoons black mushrooms, processed
  • 1/3 cup onions, processed
  • 1 cup Sichuan sauce
  • 1 cup ketchup
  • 2 heaping Tablespoons Hoisin sauce
  • 2 heaping Tablespoons Sichuan pepper
  • 5 teaspoons red pepper flakes
  • 2 heaping Tablespoons black pepper
  • 2 1/4 teaspoons sesame oil

Recipe Card

2 thoughts on “Korean Barbecue Pork Ribs

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: