Author Archives: chiphart

Here’s my modest stab at immortality—and good health. My daughter says nutritionists and doctors are saying we should seek to have four or five intensely colored fruit and vegetable servings a day, as anti-carcinogens. Here’s an easy, delicious start. Jerry Weinberg

A neighbor recently asked if I had a simple pasta sauce I could tell her about. Now with the Attack of the Tomatoes almost at hand, here’s the one I like best. I favor a long-cooked sauce, which now is less favored. I find fast-cooked tomatoes (or anything with the name “prim- avera”) unappealing, butContinue reading “Simple Tomato Sauce (With Variations)”